Meet Our Lead Food Safety Expert 

Our lead food safety specialist has over 36 years experience working as a Process Authority in the field, industry, government and at The University of Arizona where she taught Food Safety, Food Science, Food Law, Food Processing and Food Toxicology at The College of Agriculture and Life Sciences, Department of Nutritional Sciences. She also taught The FDA Better Process Control School for 23 years in Tucson, Arizona for The University of Arizona.

Our Client Strategy

We help our clients achieve consistency and continuity by practicing good manufacturing habits and practices that evolve in to solid Critical Success Drivers (CSD's)

Forward Thinking

We strongly believe in adhering to federal, state & county food safety guidelines, alleviating any opportunity for a recall or bad press

Experts In Their Field

Our food safety specialists are National Environmental Health (NEHA) registered trainers, sanitarians with certifications in HACCP for manufacturers, retail and processors.

Food Safety

Is a Public Health Issue

We provide you with practical and easy solutions for your business. Good for you and your customers!

Offering Cost-Effective Consultation Services to Processors, Custom Packers and Start-ups

Working With Acid and Acidified Foods          NO Energy Drinks, Meat Products or Dietary Supplements

  Arizona Food Safety Specialists, LLC.

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